Wedding catering
Mexican Wedding Menu
CONGRATULATIONS ON YOUR ENGAGEMENT!
WE ARE DELIGHTED YOU ARE CONSIDERING ZCATER FOR YOUR SPECIAL DAY.
ZCATER IS A FULL-SERVICE CATERING AND EVENT PLANNING COMPANY WITH EVENT SPECIALISTS WHO CAN CREATE AMAZING CONCEPTS THAT ARE DISTINCTIVE AND THAT WILL MAKE YOUR WEDDING UNMISTAKABLY ONE OF A KIND. WHAT MAKES ZCATER STAND ABOVE ORDINARY CATERERS?
SPECTACULAR FOOD, DAZZLING PRESENTATION AND CONSISTENT CREATIVITY OUR DEDICATED STAFF THAT CAN HELP YOU WITH ALL THE DETAILS OF YOUR SPECIAL DAY FROM TABLETOP SETTINGS, LINENS, DÉCOR, AND ALL THE NECESSARY LOGISTICS AND PARTY RENTALS; TO MEET YOUR EVERY NEED.
OUR CULINARY TEAMS USE ONLY THE FINEST INGREDIENTS AND THE FRESHEST PRODUCE TO CREATE THE MENUS THEY PLAN FOR EACH EVENT. WITH A THEATRICAL FLAIR OF OUR PRESENTATION, YOU WILL FIND OLD FAVORITES LIKE HAMBURGERS AND GRILLED CHEESE TURNED INTO LITE-SIZED TREATS SERVED UP IN ALL NEW WAYS. WHETHER YOUR EVENT IS A TRADITIONAL AMERICAN OR MEXICAN, ASIAN FRENCH FUSION, RUSSIAN OR MOROCCAN THEME; OUR CULINARY TEAM ARE MASTERS OF EVERY DETAIL AND STICKLERS FOR TASTE. YOUR GUEST WILL BE BLOWN AWAY WITH EVERY INCREDIBLE MORSEL OF FOOD THAT IS CREATED AND SERVE WITH STYLE. FOR PARTIES LARGE OR SMALL, ONCE YOU GET A TASTE OF ZCATER CATERING, YOU WILL NEVER HIRE ANYONE ELSE. WHETHER YOU ARE LOOKING FOR A CATERER TO PLAN YOUR INTIMATE REHEARSAL DINNER TO YOUR DREAM WEDDING RECEPTION, BEACH WEDDING OR BACKYARD BASH; ART OF THE PARTY IS THE PERFECT CHOICE FOR YOUR NEXT EVENTS AND WE LOOK FORWARD TO WORKING WITH YOU TO CREATE AN EVENT THAT PERFECTLY SUITS YOUR VISION AND BUDGET!
PLEASE VIEW THE FOLLOWING MENUS AS AN EXAMPLE OF OUR OFFERINGS AS OUR CHEF CAN CREATE A CUSTOM MENU JUST FOR YOUR EVENT.
FOR YOUR CONVENIENCE, ZCATER CREATED TWO SERVICE PACKAGES:
- A LA CART WEDDING PACKAGES INCLUDE THE FOLLOWING BASED ON A FOUR HOUR RECEPTION:
SELECT 3 TRAY-PASSED HORS D’OEUVRES FOR 45 MINUTES
ENTREE SELECTION
CHAMPAGNE & APPLE CIDER TOAST
CAKE CUTTING
BUFFET SET-UPS INCLUDE IVORY OR WHITE LINENS, CHAFING DISHES
SERVING PLATTER AND SERVING UTENSILS
- FULL WEDDING PACKAGE INCLUDES THE FOLLOWING BASED ON A FOUR HOUR RECEPTION:
SELECTION OF THREE TRAY-PASSED HORS D’OEUVRES FOR 45 MINUTES
ENTRÉE SELECTION
SERVICE STAFF BASED ON GUEST COUNT
CHAMPAGNE & APPLE CIDER TOAST
TABLE SETTINGS INCLUDE WHITE CHINA, GLASSWARE AND FLATWARE
60” ROUND TABLES WITH SEATING UP TO 8 – 10 GUESTS
WHITE FOLDING CHAIRS WITH PADDED SEAT
(OPTIONAL COLORS AND STYLES AVAILABLE FOR ADDITIONAL FEE)
STANDARD WHITE OR IVORY FLOOR LENGTH TABLE LINENS AND NAPKINS
(OPTIONAL COLORS AND STYLES AVAILABLE FOR ADDITIONAL FEE)
BUFFET SET-UPS INCLUDE WHITE OR IVORY LINENS, CHAFING DISHES,
SERVING PLATTERS AND SERVING UTENSILS
DANCE FLOOR CAN BE PROVIDED – BLACK AND WHITE VINYL OR PARQUET
PLEASE ASK YOUR EVENT SPECIALIST FOR ADDITIONAL DANCE FLOOR OPTIONS AND PRICING
WEDDING PACKAGES ARE DESIGNED TO PROVIDE A SIMPLE METHOD TO ASSEMBLE THE DETAILS OF YOUR EVENT.
CUSTOMIZED MENUS AND PACKAGES CAN ALSO BE CREATED.
MEXICAN THEME WEDDING MENU
PASSED HORS D’OEUVRES
PLEASE CHOOSE THREE TO ACCOMPANY SIT DOWN AND DINNER BUFFET MENUS
PORT WINE INFUSED PEAR CROSTINI
PORT WINE INFUSED BARTLETT PEARS, CARAMELIZED SWEET MAUI ONIONS,
AND FRENCH BRIE SERVED IN A BUTTERY PASTRY CUP
TEQUILA CHILI SCALLOPS
GRIDDLE SEARED PACIFIC SCALLOPS
MARINATED IN OUR ZESTY TEQUILA CHILI LIME SAUCE WITH LIME INFUSED CREAM FRAICHE
SERVED IN A CHINESE SOUP SPOON
CHICKEN TOSTADITAS
SAUTÉED CHICKEN WITH FRESH CILANTRO, BLACK BEANS, FIRE ROASTED CORN AND QUESO FRESCA SERVED ON PETITE TORTILLAS, CROWNED WITH A ZESTY JALAPENO RASPBERRY SALSA
ABSOLUTE SPICY CILANTRO SHRIMP
SUCCULENT MEXICAN WHITE SHRIMP MARINATED IN ABSOLUTE VODKA AND SWEET CHILI OIL
SERVED BAKED IN A CRISP FILO TARTLET WITH A CITRON INFUSED CREAM FRAICHE
CHILLED SHRIMP COCKTAIL
WITH COCKTAIL SAUCE
LIME & GARLIC PRAWN SKEWER
WITH CILANTRO AND LIME AIOLI
CORIANDER PULLED PORK SLIDES
WITH CHARRED TOMATILLO SALSA
CHIPOTLE CHICKEN TOSTADA
WITH GREEN ONIONS AND CABBAGE SLAW
DECONSTRUCTED SHRIMP CEVICHE
WITH AVOCADO AND CILANTRO LIME JUICE
TOMATO GAZPACHO SHOOTERS
CHILLED WATERMELON SHOOTERS
ROASTED CORN WITH AVOCADO SHOOTERS
BUFFET RECEPTION
AT THE BUFFET
SALAD
PLEASE SELECT ONE
FIESTA SALAD
WITH BLACK BEANS, JICAMA, TOMATOES, WITH SWEET CORN AND JALAPENO DRESSING
MEXICAN CAESAR
WITH CRISP ROMAINE LETTUCE TOSSED IN OUR HOUSE CHIPOTLE CAESAR DRESSING
TOSSED GARDEN SALAD
WITH CHIPOTLE RANCH DRESSING
TOMATO, CUCUMBER & ONION SALAD
WITH CILANTRO LEMON VINAIGRETTE
BUFFET ENTRÉE
PLEASE SELECT TWO
CHICKEN SPINACH
CHICKEN BREAST STUFFED WITH SPINACH MUSHROOM AND JALAPENO JACK CHEESE
SERVED WITH A CRÈME ENCHILADA SAUCE
SONORA CHICKEN
BREAST OF CHICKEN STUFFED WITH GREEN CHILIES AND IMPORTED CHEESE
SERVED WITH A CHILI SAUCE
BREAST OF CHICKEN DE MONTEREY
MARINATED AND BROILED
TOPPED WITH MONTEREY CHEESE, GREEN ONIONS AND BLACK OLIVES
CHICKEN OR STEAK FAJITAS
MARINATED STRIPS OF STEAK OR CHICKEN WITH PEPPERS AND ONIONS
SERVED WITH WARM FLOUR TORTILLA
BEEF OR CHICKEN CHIMICHANGAS
SHREDDED BEEF OR CHICKEN IN A FLOUR TORTILLA DEEP-FRIED TO PERFECTION
SHREDDED BEEF OR CHICKEN ENCHILADAS
MARINATED SHREDDED BEEF OR CHICKEN ROLLED IN A CORN TORTILLA
TOPPED WITH ENCHILADAS SAUCE AND CHEESE
CHEESE AND SPINACH ENCHILADA
TOPPED WITH A JALAPENO CHEESE SAUCE
ACCOMPANIMENTS
CHOICE OF THREE
BLACK BEANS
REFRIED PINTO BEANS
SPANISH RICE
ROASTED GARLIC & HERBS WHIPPED POTATOES
ROASTED RED POTATOES WITH TRI-COLOR BELL PEPPERS
OREGANO & ROSEMARY ROASTED BABY RED POTATOES
FESTIVE ROASTED CORN
CILANTRO LIME RICE
GRILLED VEGETABLE MEDLEY
GRILLED ZUCCHINI WITH GARLIC AND BUTTER
COFFEE & TEA STATION
CAKE CUTTING
PLATED RECEPTION
PLATED SALAD
PYRAMID OF THE SUN SALAD
WITH AVOCADO TRI-COLOR TEARDROP TOMATOES & CRISP MIXED FIELD
GREENS WITH POMEGRANATE VINAIGRETTE
FIESTA SALAD
WITH BLACK BEANS, JICAMA, TOMATOES, WITH SWEET CORN AND JALAPENO DRESSING
MEXICAN CAESAR
WITH CRISP ROMAINE LETTUCE TOSSED IN OUR HOUSE CHIPOTLE CAESAR DRESSING
TOSSED GARDEN SALAD
WITH CHIPOTLE RANCH DRESSING
TOMATO, CUCUMBER & ONION SALAD
WITH CILANTRO LEMON VINAIGRETTE
ENTRÉE
PLEASE SELECT ONE
FILET MIGNON
WITH BOURBON INFUSED CHIPOTLE BORDELAISE
MEXICAN SEA BASS
WITH FIRE ROASTED CORN SALSA
BAKED MAHI MAHI
WITH MANGO SALSA
GRILLED SALMON ROULADE
WITH CILANTRO PESTO LEMON SAUCE
CHICKEN ESPINACA
CHICKEN BREAST STUFFED WITH SPINACH MUSHROOM AND JALAPENO JACK CHEESE
SERVED WITH A CRÈME ENCHILADA SAUCE
BREAST OF CHICKEN MONTEREY
MARINATED AND BROILED AND TOPPED WITH MONTEREY CHEESE,
GREEN ONIONS AND BLACK OLIVES
ROASTED PORK TENDERLOIN
WITH SALSA VERDE
ACCOMPANIMENTS
HERBS WHIPPED POTATOES
SPANISH RICE
GRILLED ZUCCHINI WITH GARLIC BUTTER
ROASTED BABY RED POTATOES
QUINOA WITH QUESO FRESCA
FRESCA AND SCALLIONS
STEAMED ASPARAGUS
COFFEE & TEA STATION
CAKE CUTTING
DESSERT STATIONS
MEXICAN COCONUT FLAN
CHURRO BAR
RICE PUDDING
ICE CREAM MARTINIS
25 GUEST MINIMUM
SELECT TWO:
VANILLA, CHOCOLATE, CHOCOLATE CHIP, STRAWBERRY, COFFEE, BUTTER PECAN, MINT CHIP
SERVED WITH WARM MIXED BERRY COMPOTE, FRESHLY MADE WHIPPED CREAM, CANDIED PECANS, CHOCOLATE SHAVINGS & CHOCOLATE SAUCE
PREPARED TO ORDER & SERVED IN MARTINI GLASS
ACTION STATIONS ATTENDANT MINIMUM 2 HOURS CHARGE**
CHOCOLATE FOUNTAIN
50 GUEST MINIMUM
RICH FLOWING BELGIUM MILK, WHITE OR DARK CHOCOLATE
WITH OREO COOKIES, GRAHAM CRACKERS, BISCOTTI, MARSHMALLOWS, RICE KRISPY TREATS, POUND CAKE, STRAWBERRIES, PINEAPPLES, AND SEASONAL MELONS
ACTION STATION ATTENDANT MINIMUM 2 HOURS CHARGE**
SWEET SENSATIONS
MINI FRENCH PASTRIES, PETIT FOURS, FRESH SEASONAL FRUIT TARTLETS
WHITE & DARK CHOCOLATE DIPPED STRAWBERRIES, VARIETY OF CHOCOLATE TRUFFLES
FRESH SEASONAL FRUITS & BERRIES
SUGAR TOOTH CANDY BAR
ASSORTED CLASSIC SWEETS & CANDY DISPLAYED IN VARIETY OF APOTHECARY JARS
INCLUSIVE OF 6 CANDIES