Mexican Wedding Menu

CONGRATULATIONS ON YOUR ENGAGEMENT!

WE ARE DELIGHTED YOU ARE CONSIDERING ZCATER FOR YOUR SPECIAL DAY.

ZCATER IS A FULL-SERVICE CATERING AND EVENT PLANNING COMPANY WITH EVENT SPECIALISTS WHO CAN CREATE AMAZING CONCEPTS THAT ARE DISTINCTIVE AND THAT WILL MAKE YOUR WEDDING UNMISTAKABLY ONE OF A KIND. WHAT MAKES ZCATER STAND ABOVE ORDINARY CATERERS?

SPECTACULAR FOOD, DAZZLING PRESENTATION AND CONSISTENT CREATIVITY OUR DEDICATED STAFF THAT CAN HELP YOU WITH ALL THE DETAILS OF YOUR SPECIAL DAY FROM TABLETOP SETTINGS, LINENS, DÉCOR, AND ALL THE NECESSARY LOGISTICS AND PARTY RENTALS; TO MEET YOUR EVERY NEED.

OUR CULINARY TEAMS USE ONLY THE FINEST INGREDIENTS AND THE FRESHEST PRODUCE TO CREATE THE MENUS THEY PLAN FOR EACH EVENT. WITH A THEATRICAL FLAIR OF OUR PRESENTATION, YOU WILL FIND OLD FAVORITES LIKE HAMBURGERS AND GRILLED CHEESE TURNED INTO LITE-SIZED TREATS SERVED UP IN ALL NEW WAYS. WHETHER YOUR EVENT IS A TRADITIONAL AMERICAN OR MEXICAN, ASIAN FRENCH FUSION, RUSSIAN OR MOROCCAN THEME; OUR CULINARY TEAM ARE MASTERS OF EVERY DETAIL AND STICKLERS FOR TASTE. YOUR GUEST WILL BE BLOWN AWAY WITH EVERY INCREDIBLE MORSEL OF FOOD THAT IS CREATED AND SERVE WITH STYLE. FOR PARTIES LARGE OR SMALL, ONCE YOU GET A TASTE OF ZCATER CATERING, YOU WILL NEVER HIRE ANYONE ELSE. WHETHER YOU ARE LOOKING FOR A CATERER TO PLAN YOUR INTIMATE REHEARSAL DINNER TO YOUR DREAM WEDDING RECEPTION, BEACH WEDDING OR BACKYARD BASH; ART OF THE PARTY IS THE PERFECT CHOICE FOR YOUR NEXT EVENTS AND WE LOOK FORWARD TO WORKING WITH YOU TO CREATE AN EVENT THAT PERFECTLY SUITS YOUR VISION AND BUDGET!

PLEASE VIEW THE FOLLOWING MENUS AS AN EXAMPLE OF OUR OFFERINGS AS OUR CHEF CAN CREATE A CUSTOM MENU JUST FOR YOUR EVENT.

FOR YOUR CONVENIENCE, ZCATER CREATED TWO SERVICE PACKAGES:

  1. A LA CART WEDDING PACKAGES INCLUDE THE FOLLOWING BASED ON A FOUR HOUR RECEPTION:

SELECT 3 TRAY-PASSED HORS D’OEUVRES FOR 45 MINUTES

ENTREE SELECTION

CHAMPAGNE & APPLE CIDER TOAST

CAKE CUTTING

BUFFET SET-UPS INCLUDE IVORY OR WHITE LINENS, CHAFING DISHES

SERVING PLATTER AND SERVING UTENSILS

  1. FULL WEDDING PACKAGE INCLUDES THE FOLLOWING BASED ON A FOUR HOUR RECEPTION:

SELECTION OF THREE TRAY-PASSED HORS D’OEUVRES FOR 45 MINUTES

ENTRÉE SELECTION

SERVICE STAFF BASED ON GUEST COUNT

CHAMPAGNE & APPLE CIDER TOAST

TABLE SETTINGS INCLUDE WHITE CHINA, GLASSWARE AND FLATWARE

60” ROUND TABLES WITH SEATING UP TO 8 – 10 GUESTS

WHITE FOLDING CHAIRS WITH PADDED SEAT

(OPTIONAL COLORS AND STYLES AVAILABLE FOR ADDITIONAL FEE)

STANDARD WHITE OR IVORY FLOOR LENGTH TABLE LINENS AND NAPKINS

(OPTIONAL COLORS AND STYLES AVAILABLE FOR ADDITIONAL FEE)

BUFFET SET-UPS INCLUDE WHITE OR IVORY LINENS, CHAFING DISHES,

SERVING PLATTERS AND SERVING UTENSILS

DANCE FLOOR CAN BE PROVIDED – BLACK AND WHITE VINYL OR PARQUET

PLEASE ASK YOUR EVENT SPECIALIST FOR ADDITIONAL DANCE FLOOR OPTIONS AND PRICING

WEDDING PACKAGES ARE DESIGNED TO PROVIDE A SIMPLE METHOD TO ASSEMBLE THE DETAILS OF YOUR EVENT.

CUSTOMIZED MENUS AND PACKAGES CAN ALSO BE CREATED.

MEXICAN THEME WEDDING MENU

PASSED HORS D’OEUVRES

PLEASE CHOOSE THREE TO ACCOMPANY SIT DOWN AND DINNER BUFFET MENUS

PORT WINE INFUSED PEAR CROSTINI

PORT WINE INFUSED BARTLETT PEARS, CARAMELIZED SWEET MAUI ONIONS,

 AND FRENCH BRIE SERVED IN A BUTTERY PASTRY CUP

TEQUILA CHILI SCALLOPS

GRIDDLE SEARED PACIFIC SCALLOPS

MARINATED IN OUR ZESTY TEQUILA CHILI LIME SAUCE WITH LIME INFUSED CREAM FRAICHE

SERVED IN A CHINESE SOUP SPOON

CHICKEN TOSTADITAS

SAUTÉED CHICKEN WITH FRESH CILANTRO, BLACK BEANS, FIRE ROASTED CORN AND QUESO FRESCA SERVED ON PETITE TORTILLAS, CROWNED WITH A ZESTY JALAPENO RASPBERRY SALSA

ABSOLUTE SPICY CILANTRO SHRIMP

SUCCULENT MEXICAN WHITE SHRIMP MARINATED IN ABSOLUTE VODKA AND SWEET CHILI OIL

SERVED BAKED IN A CRISP FILO TARTLET WITH A CITRON INFUSED CREAM FRAICHE

CHILLED SHRIMP COCKTAIL

WITH COCKTAIL SAUCE

LIME & GARLIC PRAWN SKEWER

WITH CILANTRO AND LIME AIOLI

CORIANDER PULLED PORK SLIDES

WITH CHARRED TOMATILLO SALSA

CHIPOTLE CHICKEN TOSTADA

WITH GREEN ONIONS AND CABBAGE SLAW

DECONSTRUCTED SHRIMP CEVICHE

WITH AVOCADO AND CILANTRO LIME JUICE

TOMATO GAZPACHO SHOOTERS

CHILLED WATERMELON SHOOTERS

ROASTED CORN WITH AVOCADO SHOOTERS

BUFFET RECEPTION

AT THE BUFFET

SALAD

PLEASE SELECT ONE

FIESTA SALAD

WITH BLACK BEANS, JICAMA, TOMATOES, WITH SWEET CORN AND JALAPENO DRESSING

MEXICAN CAESAR

WITH CRISP ROMAINE LETTUCE TOSSED IN OUR HOUSE CHIPOTLE CAESAR DRESSING

TOSSED GARDEN SALAD

WITH CHIPOTLE RANCH DRESSING

TOMATO, CUCUMBER & ONION SALAD

WITH CILANTRO LEMON VINAIGRETTE

BUFFET ENTRÉE

PLEASE SELECT TWO

CHICKEN SPINACH

CHICKEN BREAST STUFFED WITH SPINACH MUSHROOM AND JALAPENO JACK CHEESE

SERVED WITH A CRÈME ENCHILADA SAUCE

SONORA CHICKEN

BREAST OF CHICKEN STUFFED WITH GREEN CHILIES AND IMPORTED CHEESE

SERVED WITH A CHILI SAUCE

BREAST OF CHICKEN DE MONTEREY

MARINATED AND BROILED

TOPPED WITH MONTEREY CHEESE, GREEN ONIONS AND BLACK OLIVES

CHICKEN OR STEAK FAJITAS

MARINATED STRIPS OF STEAK OR CHICKEN WITH PEPPERS AND ONIONS

SERVED WITH WARM FLOUR TORTILLA

BEEF OR CHICKEN CHIMICHANGAS

SHREDDED BEEF OR CHICKEN IN A FLOUR TORTILLA DEEP-FRIED TO PERFECTION

SHREDDED BEEF OR CHICKEN ENCHILADAS

MARINATED SHREDDED BEEF OR CHICKEN ROLLED IN A CORN TORTILLA

TOPPED WITH ENCHILADAS SAUCE AND CHEESE

CHEESE AND SPINACH ENCHILADA

TOPPED WITH A JALAPENO CHEESE SAUCE

ACCOMPANIMENTS

CHOICE OF THREE

BLACK BEANS

REFRIED PINTO BEANS

SPANISH RICE

ROASTED GARLIC & HERBS WHIPPED POTATOES

ROASTED RED POTATOES WITH TRI-COLOR BELL PEPPERS

OREGANO & ROSEMARY ROASTED BABY RED POTATOES

FESTIVE ROASTED CORN

CILANTRO LIME RICE

GRILLED VEGETABLE MEDLEY

GRILLED ZUCCHINI WITH GARLIC AND BUTTER

COFFEE & TEA STATION

CAKE CUTTING

PLATED RECEPTION

PLATED SALAD

PYRAMID OF THE SUN SALAD

WITH AVOCADO TRI-COLOR TEARDROP TOMATOES & CRISP MIXED FIELD

GREENS WITH POMEGRANATE VINAIGRETTE

FIESTA SALAD

WITH BLACK BEANS, JICAMA, TOMATOES, WITH SWEET CORN AND JALAPENO DRESSING

MEXICAN CAESAR

WITH CRISP ROMAINE LETTUCE TOSSED IN OUR HOUSE CHIPOTLE CAESAR DRESSING

TOSSED GARDEN SALAD

WITH CHIPOTLE RANCH DRESSING

TOMATO, CUCUMBER & ONION SALAD

WITH CILANTRO LEMON VINAIGRETTE

ENTRÉE

PLEASE SELECT ONE

FILET MIGNON

WITH BOURBON INFUSED CHIPOTLE BORDELAISE

MEXICAN SEA BASS

WITH FIRE ROASTED CORN SALSA

BAKED MAHI MAHI

WITH MANGO SALSA

GRILLED SALMON ROULADE

WITH CILANTRO PESTO LEMON SAUCE

CHICKEN ESPINACA

CHICKEN BREAST STUFFED WITH SPINACH MUSHROOM AND JALAPENO JACK CHEESE

SERVED WITH A CRÈME ENCHILADA SAUCE

BREAST OF CHICKEN MONTEREY

MARINATED AND BROILED AND TOPPED WITH MONTEREY CHEESE,

GREEN ONIONS AND BLACK OLIVES

ROASTED PORK TENDERLOIN

WITH SALSA VERDE

ACCOMPANIMENTS

HERBS WHIPPED POTATOES

SPANISH RICE

GRILLED ZUCCHINI WITH GARLIC BUTTER

ROASTED BABY RED POTATOES

QUINOA WITH QUESO FRESCA

FRESCA AND SCALLIONS

STEAMED ASPARAGUS

COFFEE & TEA STATION

CAKE CUTTING

DESSERT STATIONS

MEXICAN COCONUT FLAN

CHURRO BAR

RICE PUDDING

ICE CREAM MARTINIS

25 GUEST MINIMUM

SELECT TWO:

VANILLA, CHOCOLATE, CHOCOLATE CHIP, STRAWBERRY, COFFEE, BUTTER PECAN, MINT CHIP

SERVED WITH WARM MIXED BERRY COMPOTE, FRESHLY MADE WHIPPED CREAM, CANDIED PECANS, CHOCOLATE SHAVINGS & CHOCOLATE SAUCE

PREPARED TO ORDER & SERVED IN MARTINI GLASS

ACTION STATIONS ATTENDANT MINIMUM 2 HOURS CHARGE**

CHOCOLATE FOUNTAIN

50 GUEST MINIMUM

RICH FLOWING BELGIUM MILK, WHITE OR DARK CHOCOLATE

WITH OREO COOKIES, GRAHAM CRACKERS, BISCOTTI, MARSHMALLOWS, RICE KRISPY TREATS, POUND CAKE, STRAWBERRIES, PINEAPPLES, AND SEASONAL MELONS

ACTION STATION ATTENDANT MINIMUM 2 HOURS CHARGE**

SWEET SENSATIONS

MINI FRENCH PASTRIES, PETIT FOURS, FRESH SEASONAL FRUIT TARTLETS

WHITE & DARK CHOCOLATE DIPPED STRAWBERRIES, VARIETY OF CHOCOLATE TRUFFLES

FRESH SEASONAL FRUITS & BERRIES

SUGAR TOOTH CANDY BAR

ASSORTED CLASSIC SWEETS & CANDY DISPLAYED IN VARIETY OF APOTHECARY JARS

INCLUSIVE OF 6 CANDIES